Winemakers Dinner: Adelsheim

Welcome to an exclusive Winemaker's Dinner with the renowned producer, Adelsheim. This is a unique opportunity to experience a carefully crafted menu created by our talented head chef, paired with wines from one of Oregon's most respected wineries.

📅 Date: March 12, 2025
⏰ Time: 6:00 PM
📍 Location: Norda Oslo

About Adelsheim
Founded in 1971, Adelsheim Vineyard was a pioneer in wine production in Oregon’s Willamette Valley. They have played a key role in establishing the region’s reputation as one of the world's premier areas for Pinot Noir. Committed to sustainable practices, Adelsheim strives to produce elegant, balanced wines that reflect the unique terroir of the Willamette Valley.

During the evening, you’ll not only enjoy amazing flavors but also gain insights into Adelsheim’s philosophy, history, and passion for winemaking. A representative from Adelsheim will share engaging stories and details about the wines being served.

Menu
Salmon tartare: Rice nori cracklings, crispy skin, trout roe and mandarin gel

• Adelsheim Sparkling Brut Cuvee 2019

Halibut ceviche: Avocado and sesame emulsion, red onion, coriander sprouts, banana chips

• Adelsheim Vineyard Chardonnay Staking Claim 2019

Cherry Demi Glace Lamb: Sweet potato pure and grilled mushrooms

• Adelsheim Boulder Bluff Vineyard Pinot Noir 2021

Chocolate mousse: Raspberry sorbet and dulse seaweed crunch

• Adelsheim Willamette Valley Pinot Noir 2021

What is a Winemaker's Dinner?
A Winemaker's Dinner is a unique food and wine experience where each course is expertly paired with wines from the producer. Alongside a delicious meal, you’ll get a behind-the-scenes look into the world of wine with captivating stories and tasting notes from the winemaker themselves.

Secure your spot for this extraordinary evening – book your table today!