Winemakers dinner: Franciacorta

• April 25th at 6:00 PM 
• 4 courses and 6 wines (sparkling)
• Price: 1795 per person

Make a reservation HERE

Join us for a unique culinary experience at Norda and experience the magic of Franciacorta, a wine region in Northern Italy that competes with the quality Champagne delivers. This brilliant area, famous for its "metodo classico" production, combines modern technology with traditional winemaking. Explore the delicate bubbles and this unique terroir that makes every glass a celebration of taste and refinement.

WINE PRODUCERS: 

• Faccoli
• Tenuta Ambrosini
• Elisabetta Abrami

Our head chef has composed an unforgettable amuse-bouche and 4-course dinner, expertly paired with wines carefully selected by our sommelier.

MENU

Amuse bouche

• Faccoli Franciacorta Extra Brut  2019

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Chefs Ceviche 
Pomegranate, coconut foam, yuzu & apple
(Sulfitter, fisk, soya/Sulphites, fish, soy)

• Tenuta Ambrosini Nihil Dosaggio Zero NV

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Creamy asparagus soup
Variations on asparagus & Croutons

• Faccoli Franciacorta Rosè  2019- 
• Tenuta Ambrosini Batudè NV

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Sirloin steak
Leek & potato pure & red wine sauce with bone marrow

• Elisabetta Abrami Franciacorta Blanc De Noir Millesimato 2016

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Chocolate
Chocolate sponge & passion fruit sorbet

• Castelveder Pas Dosè NV

Welcome to a tasting experience at Norda featuring several outstanding producers. This promises to be a sparkling evening!